Bermuda Highball recipe

Ingredients

3/4 oz brandy
3/4 oz gin
3/4 oz dry vermouth
carbonated water
1 twist lemon peel


Pour brandy, gin, and dry vermouth into a highball glass over ice cubes. Fill with carbonated water and stir. Add the twist of lemon and serve. (Ginger ale may be substituted for carbonated water, if preferred.)

brandy

gin

Another Cocktails drink.

May Blossum Fizz recipe

Ingredients

2 oz Swedish punsch
1 tsp grenadine syrup
juice of 1/2 lemons
carbonated water


Shake all ingredients (except carbonated water) with ice and strain into a highball glass over two ice cubes. Fill with carbonated water, stir, and serve.