Boomerang Martini recipe

Ingredients

3 oz gin
1 oz dry vermouth
1 dash Angostura bitters
1 dash maraschino liqueur


Stir well over ice cubes and strain into a chilled cocktail glass. Garnish with a kiwi slice, and serve.

liqueur

gin

Another Cocktails drink.

Jelly Donut recipe

Ingredients

4 1/2 oz Tropicana Twister Kinetic Kiwi Strawberry
3 oz Bacardi white rum
1 1/2 oz DeKuyper Razzmatazz liqueur
1 oz half-and-half


Pour the Tropicana kiwi-strawberry juice, the Bacardi white rum, and the DeKuyper razzmatazz liqueur into a highball glass half-filled with ice cubes. Float about 1/2 inch of half-and-half onto the mixture; done by slowly pouring the cream over the back of a spoon so that the cream stays separate from the rest of the drink. Serve.