Canadian and Campari recipe

1 1/2 oz Canadian whisky
1 oz Campari bitters
1/2 oz dry vermouth


Pour the whisky, Campari bitters and vermouth into a mixing glass half-filled with cracked ice. Stir well. Strain into a cocktail glass, garnish with a lemon twist, and serve.

Another Cocktails drink.

Breeze of Saronno recipe

1 oz Amaretto Di Saronno liqueur
3/4 oz creme de menthe
1/4 oz vodka
1 splash creme de cacao


Pour the Amaretto di Saronno, creme de menthe, vodka and creme de cacao into a cocktail shaker half-filled with ice cubes. Shake well, and pour into a chilled rocks or old-fashioned glass. Garnish with mint leaves and almond powder, and serve.