Cremat recipe

Ingredients

1 L dark rum
50 g sugar
1 fresh cinnamon stick
whole coffee beans
1/2 lemon peel


Add all ingredients to a terracotta pot. On the side, heat up some rum on the stove. Once the rum is hot, light it and slowly pour it into the terracotta pot. Stir the beverage slowly until 2/3 of the liquid remains, then serve. Serves 8 people.

rum

Another Cocktails drink.

The Jaw recipe

Ingredients

1 oz grenadine syrup
3 oz spiced rum
2 oz Southern Comfort peach liqueur
12 oz ginger ale


Mix them all together in a tall glass, and serve.