Dry Negroni Cocktail recipe

Ingredients

1 oz Campari bitters
1 oz gin
1 oz dry vermouth


Pour Campari, gin and vermouth into an old-fashioned glass almost filled with ice cubes. Stir well, garnish with a twist of lemon, and serve.

gin

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Ingredients

1 1/2 oz light rum
1/2 oz triple sec
2 tsp Pernod licorice liqueur
1 tsp white creme de cacao
1 egg yolk
1 tsp superfine sugar


In a shaker half-filled with ice cubes, combine all of the ingredients. Shake well. Strain into a sour glass.