Dubonnet Cassis recipe

Ingredients

1 3/4 oz Dubonnet French vermouth
1/4 oz creme de cassis
2 oz soda
1 twist lemon peel


Stir dubonnet and creme de cassis over ice cubes in an aperitif glass. Fill with soda, add a twist of lemon peel, and serve.

Another Cocktails drink.

Godiva Chocolate Martini recipe

Ingredients

1 1/2 shots Godiva chocolate liqueur
1 1/2 shots creme de cacao
1/2 shot vodka
2 1/2 shots half-and-half


Mix all ingredients in a shaker with ice, shake and pour into a chilled cocktail glass.