French Colada recipe

Ingredients

1 1/2 oz white rum
3/4 oz cognac
1/4 oz creme de cassis
1 1/2 oz pineapple juice
3/4 oz coconut cream
3/4 oz cream


Shake over ice cubes in a shaker, and strain into a large highball glass over crushed ice. Add pineapple chunks, and serve.

rum

Another Cocktails drink.

Chinatown recipe

Ingredients

1 oz lychee wine
1 oz gin
1/3 oz Kirschwasser cherry brandy
1/2 oz pineapple syrup
2 stoned lychee


Blend until smooth. Add a glassful of crushed ice and blend again briefly. Serve with straws in a rocks or old-fashioned glass.