Fuzzy Charlie recipe

Ingredients

1 1/4 oz dark rum
1/2 oz creme de bananes
1/2 oz coconut cream
2 oz pineapple juice
2 - 3 oz ginger ale


Pour the dark rum, creme de bananes, coconut cream and pineapple juice into a cocktail shaker half-filled with ice cubes. Shake well. Strain into a highball glass almost filled with ice cubes, and top with ginger ale. Garnish with a pineapple spear, and serve.

rum

gin

Another Cocktails drink.

Apple Pie With A Crust recipe

Ingredients

1 part Malibu coconut rum
3 parts apple juice
3 dashes cloves


Combine the apple juice and malibu rum in an old-fashioned glass. Sprinkle cloves or cinnamon on top, and serve; warm, or cold.