German Bight recipe

Ingredients

1 oz apple schnapps
1/2 oz Barenfang honey liqueur
1/3 oz rosso vermouth
1/3 oz dry vermouth
2 oz pineapple juice


Shake, strain into a cocktail glass, and serve.

liqueur

schnapps

Another Cocktails drink.

Algonquin Bar Punch recipe

Ingredients

2 oz Canadian whisky
1 oz dry vermouth
1 oz pineapple juice


Shake and strain into an old-fashioned glass three-quarters filled with cracked ice. Add an orange slice or a cherry.