Le Perroquet recipe

Ingredients

1 dash Campari bitters
1 dash gin
2 oz fresh orange juice
4 oz chilled Champagne


Pour campari, gin and orange juice into a champagne flute. Top with champagne, garnish with a twist of lemon and orange peel, and serve.

gin

Another Cocktails drink.

Parisian Blonde recipe

Ingredients

1 oz dark rum
1 oz triple sec
1 oz double cream
1/2 oz sugar syrup


Shake and strain into a champagne flute. Garnish with a slice of orange.