Vermouth Cassis recipe
Ingredients
1 1/2 oz dry vermouth
3/4 oz creme de cassis
carbonated water
Stir vermouth and creme de cassis in a highball glass with ice cubes. Fill with carbonated water, stir again, and serve.
Another Cocktails drink.
Hoopla recipe
Ingredients
1/2 oz brandy
1/2 oz Cointreau orange liqueur
1/2 oz Lillet Blanc wine
1/2 oz lemon juice
Pour the brandy, cointreau, Lillet and lemon juice into a cocktail shaker half-filled with ice cubes. Shake well, strain into a cocktail glass, and serve.