Trinidad Rum Punch recipe

Ingredients

1 liter water
500 g sugar
75 cl dark rum
40 cl lemon juice
1 tsp Angostura bitters


Boil water and dissolve the sugar. Add remaining ingredients. Serve hot and sprinkle with nutmeg.

rum

Another Punches drink.

Orchard Punch recipe

Ingredients

1 liter Applejack brandy
2 cups orange juice
5 oz grapefruit juice
2 oz grenadine syrup
1/2 oz orange bitters
1 qt lemon-lime soda
1 qt ginger ale
1 sliced orange
1 sliced apple


Combine the applejack, orange juice, grapefruit juice, grenadine and orange bitters in a large punch bowl, and stir well. Add lemon-lime soda and ginger ale; stir again. Add one large block of ice. Garnish with orange and apple slices. Makes 24 (6-ounce) punch cups.