Chocolate Covered Cherry Jello Shots recipe
Ingredients
1 cup creme de cacao
4 oz package cherry jello
1 cup hot water
Heat water to boiling point. Dissolve jello in the water, add creme de cacao and chill in plastic shot glasses. Serve when ready.
Another Shots_and_shooters drink.
Shello recipe
Ingredients
2 oz Harveys Bristol Cream sherry
2 oz cherry jello
Prepare the cherry-flavored jell-o as per on the packet, however substitute the use of water with the sherry.